FRESH NATURAL CASINGS
Since 1975
Guerrero Casings is an import and export company of high quality fresh natural casings.
Casings Guerrero, is a company dedicated to the manufacture, distribution and the sale of pork, lamb and beef natural casings for the production of sausages meats, with extensive experience in the industry and a solid presence in the Spanish and European markets.
HISTORY
In 1975 the company was created by the first generation who, with a lot of effort, saw how their company grew little by little thanks to the determination and tenacity of its founders.
The first steps with the first workers, the transmission work, so important, for continuity with the vision of its founders, the first orders... giving way to more clients who little by little were joining their portfolio in the Valencian Community.
Guerrero Casings was reaping the fruits of their work and soon they had to change to a larger warehouse, they had to have more producers to serve their new clients.
More machinery, more workers, more effort in commercial work to maintain and increase customers is the general trend of the companies born in the period of growth of our country, companies that were normally born from families with a vocation that with a lot of effort and work saw how The company grew and expanded, being proud of what it built and of employing many people.
Companies are joining the march of improvements in regulations and safety and hygiene, establishing their guarantee protocols.
Currently, the new blood of the family has joined the work prepared to face new challenges.
Soon with a prepared commercial team, Guerrero Casings becomes a benchmark in the production of natural casing, not only in Spain but also begins to spread throughout Europe.
FACILITIES
A new 4,000 m2 warehouse in Torrente houses the current headquarters of Guerrero Casings, updating machinery, in accordance with the significant leap in production and sales in Europe.
PRODUCTS
Spain is an essentially agricultural and livestock country. Livestock farming in Spain, both sheep. Pork and cattle are at the top of production in the European Union.
Our Quality Natural Casing is of pork, bovine and sheep origin for the manufacture of sausages.
OUR PRODUCTS
SHEEP
100% NATURAL
Thinner and finer casing ideal for thin sausages, both fresh and cured.
Fresh sausages- Red sausages- Frankfurt- Easter sausages
BOVINE
100% NATURAL
Usually used for wider gauges and adequate for high-quality raw and cooked cold meats. Presented on salted hanks. Also used is the smooth gut or Roscal.
Black pudding with rice- White and black butifarra- Black puddins
PORK
100% NATURAL
Pork casing is ideal for thicker sausages such as butifarra, bratwurst, pork sausages, black pudding, fuet, etc.
Home-made pork sausage- Sobrasada- Pork loin- Fuet